Find suitable producers
Receive a focused shortlist of Japanese producers and products that match your menu, format, and location.
Japanese ingredients, verified at the source
Source distinctive Japanese ingredients from verified producers.
Wild Food Japan helps restaurants check products, availability, ordering requirements, and producer fit. Individual buyers can browse the Shop and purchase through each producer’s official checkout.
Check whether supply works
Clarify availability, samples, pack size, storage, lead time, minimum quantities, and ordering before committing.
Prepare the menu and team
Turn verified product facts into kitchen notes, menu language, and clear explanations for staff and customers.
Need Japanese gibier for a restaurant?
Tell us the species, cut, format, monthly volume, delivery area, and timing. We can check suitable producers, current availability, samples, handling, and ordering requirements.
Request gibier sourcing helpSee what Japan’s gibier supply can support.
Use cited public data to understand supply, processing capacity, and regional patterns before approaching producers or planning a longer-term programme.
View gibier supply dataBefore a lead is worth your time
Where it comes from and who makes it
Season, volume, lead time, and samples
Format, storage, paperwork, and ordering
How the team will use it and explain it
Bring us a real sourcing requirement.
Tell us the product, format, volume, timing, delivery area, and intended menu use. We will reply with whether we can help and the most useful next step.