Contact Wild Food Japan

Tell us what you are trying to source, explain, or build.

Use this form for restaurant sourcing questions, producer and processor partnerships, regional projects, media inquiries, and general Wild Food Japan conversations.

Restaurants and chefs

Ask about Japanese gibier, wild meat, regional ingredients, menu use, buyer proof, and sourcing questions.

Producers and processors

Discuss positioning, restaurant use cases, sample paths, order routes, public proof, and buyer visibility.

Regional and media projects

Talk about wild meat, conservation, food tourism, regional sourcing, public education, or interviews.

Email mk@wildfood.jp instead

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